I love the simplicity and delicate subtlety of this recipe. I often add my own finishing touches & garnish with a crumbled feta cheese or a generous dollop of crème fraiche.
Vegan Plant Based Sri Lankan Sweet Potato Soup 380g
Inspired by the flavours of Sri Lankan cuisine. Combining silky smooth sweet potato with coconut, chilli, cinnamon and ginger. Baxters Plant Based soups are bursting with flavour.
I love the simplicity of this recipe. The delicate earthy overtones of the green lentils combine effortlessly with the sweetness of succulent tomatoes. A blend of specially selected herbs & spices finish this soup off perfectly.
Baxters Vegetarian Spicy Tomato and Rice with Sweetcorn Soup
We started out with a good spicy tomato soup recipe then added a few twists. The result is a wonderful spicy tomato soup with the added delights of long grain rice, juicy sweetcorn and complemented with mild spices. Filling and a good source of fibre; essential in maintaining a healthy digestive system.
"Our fruity tasting conserve is made with hand-picked from Perthshire in Scotland."Audrey BaxterThe Signature Range: These award winning products are lovingly...
"Gently caramelised shallots combine deliciously with balsamic vinegar. Enjoy with steak and halloumi."Audrey BaxterMild, Sweet Shallots are slowly and gently...
Vegan Jackfruit, Three Bean & Chipotle Chilli Plant Based Soup 380g
Inspired by authentic Mexican flavours. Jackfruit, black-eyed beans, haricot beans, kidney beans with smokey chipotle, zesty lime and coriander. Baxters Plant Based Soups are bursting with flavour.
True taste of the Mediterranean, The distinctive, sharp and salty flavour of the Pecorino cheese adds another dimension to this recipe. 3 of your 5 a day, low fat and gluten free.
