Fray Bentos Mac & Cheese with Macaroni Pasta 350g
Macaroni Pasta in a Cheese Sauce
This oozy, creamy Mac & Cheese is pure cheesy bliss - taking you straight back to the good old days. No fuss, no hassle, just comforting deliciousness that's ready in a jiffy.
Ingredients
Macaroni Pasta (35%) (Water, Durum Wheat Semolina
Emulsifier: Mono- and Diglycerides of Fatty Acids)
Water
Whole Milk
Cheddar Cheese (10%) (Milk, Salt)
Skimmed Milk Powder
Double Cream (Milk)
Corn Flour
Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin)
Cheese Powder (Milk)
Rapeseed Oil
Spices
Stabiliser (Polyphosphates, Sodium Phosphates)
Salt
Natural Flavouring (contains Milk)
Paprika Oil
For allergens, see ingredients in bold.
Storage
Keep this pouch somewhere cool and dry. If you open it and change your mind (why!? ), don't sweat it: just pop any unheated food in a food container and into the fridge (<5°C), and make sure you eat it within 48 hours.
Nutrition
| per 100g | per pouch (350g) | |
|---|---|---|
| Energy | 544kJ / 130kcal | 1904kJ / 455kcal |
| Fat | 6.3g | 22.1g |
| of which saturates | 3.4g | 11.9g |
| Carbohydrate | 12.5g | 43.8g |
| of which sugars | 2.5g | 8.8g |
| Fibre | 0.4g | 1.4g |
| Protein | 5.8g | 20.3g |
| Salt | 0.67g | 2.35g |
| Serves 1 |