"It's the unique combination of sweet carrots, plump butter beans and just a touch of fennel that makes this wonderful soup recipe just a little bit magic. Enjoy as a light and tasty lunch and it will give you the fuel you need to conquer the rest of your day."
Audrey Baxter
Special Dietary Information:
Suitable for Vegetarians.
Free from Dairy Products
Gluten Free.
No artificial colours, flavours or preservatives
Ingredients
Water
Carrots (27%)
Butter Beans (13%)
Tomatoes
Onions
Rapeseed Oil
Modified Maize Starch
Cornflour
Salt
Yeast Extract
Parsley
Sugar
Ground Fennel
White Pepper
For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Store in a cool, dry place. Once opened empty contents into a suitable food container and refrigerate below 5 degrees Celsius, Consume within 2 days.
Nutritional Information (per 100g)
| Energy | 241kJ/58kcal |
| Fat | 1.9g |
| of which saturates | 0.2g |
| Carbohydrate | 7.2g |
| of which sugars | 2.5g |
| Fibre | 2.1g |
| Protein | 1.7g |
| Salt | 0.64g |
