Minestrone Soup

This soup is full of Mediterranean flavour; we season tasty vegetables & pasta with garlic, oregano & basil to create this classic variety

"Every spoonful of this Mediterranean recipe is bursting with flavour and nourishing goodness.  It's tricky to get the balance of herbs and garlic right, but our recipe hits the spot with an authentic Italian taste."
Audrey Baxter

Special Dietary Information:
Suitable for Vegetarians
No artificial colours, flavours or preservatives.

Tomatoes (34%), Water, Vegetables in varying proportions (21%) (Carrot, Onions, Peas, Swede, Potato, Haricot Beans), Pasta (9%) (Durum Wheat Semolina, Water), Cornflour, Red Peppers, Medium Fat Hard Cheese (Milk), Salt, Modified Maize Starch, Rapeseed Oil, Parsley, Basil, Oregano, Garlic Purée, Acidity Regulator (Citric Acid), Black Pepper.

For allergens, including cereals containing gluten, see ingredients in bold

Part of our Favourites range.

Contains 400g.

Store in a cool, dry place. Once opened empty contents into a suitable food container and refrigerate below 5 degrees Celsius, Consume within 2 days.

Nutritional Information (per 100g)

Energy 152kJ/36kcal 
Fat 0.7g
of which saturates 0.2g
Carbohydrate 5.7g
of which sugars 0.7g
Fibre 1.2g
Protein 1.1g
Salt 0.42g