"This crunchy, fermented cabbage kimchi is packed full of spicy chilli flavour and gut-healthy nutrition. Use simply as a side dish, top chicken wraps or stir through rice, stir fry or noodles for added spice."
Audrey Baxters
Ingredients
For allergens, including Cereals containing Gluten, see ingredients in bold.
Nutrition
| (As Sold) Per 100g | |
|---|---|
| Energy | 176kJ / 42kcal |
| Fat | 0.6g |
| of which saturates | 0.2g |
| Carbohydrate | 5.4g |
| of which sugars | 5.4g |
| Fibre | 3.4g |
| Protein | 2.0g |
| Salt | 1.92g |
Calculated Nutrition
Storage
Store in a cool, dry place, away from direct sunlight. Once opened, keep refrigerated and use within 1 week.
For best before end, see cap.
