Baxters Cream of Asparagus Soup with Fresh Double Cream 400g
For this classic soup we hand select the finest variety with the most tender asparagus tips and blend them with rich Scottish double cream to give a deliciously smooth texture. The result is a particularly luxurious cream of asparagus soup and a taste of pure indulgence.
Water, Asparagus (10%), Cornflour, Double Cream (Milk)(2%), Butter (Milk), Wheatflour (with Calcium Carbonate, Iron, Niacin, Thiamin), Skimmed Milk Powder, Salt, Sugar, Emulsifying Salts (Polyphosphates), Yeast Extract, Sea Salt, Sunflower Oil, Onion Extract, Dried Onion, White Pepper, Potato Starch, Nutmeg, White Pepper, Turmeric, Acid (Citric Acid), Lovage Extract, Flavouring. For allergens, including cereals containing gluten, see ingredients in bold.
Store in a cool, dry place. Once opened empty contents into a suitable food container and refrigerate below 5 degrees Celsius, Consume within 2 days.
Nutritional Information (per 100g)
|of which saturates||1.9g|
|of which sugars||1.7g|