"The sweet caramelised onions compliment the rich balsamic vinegar in this classic family recipe. A tasty addition to any barbecue, alternatively add to your gravies for extra flavour!"
Audrey Baxter
Special Dietary Information:
Suitable for Vegetarians.
Ingredients
Sugar
Caramelised Onions (20%) (Onions, Butter (Milk), Sugar)
Onions (19%)
Brown Sugar
Barley Malt Vinegar
Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must)
Dried Onions
Garlic Purée
Sea Salt
Gelling Agent (Pectin)
Red Chilli Purée
Dried Red Peppers
Red Chilli Pepper
Chilli Powder
Cumin
Oregano
Garlic Powder
Salt.
For allergens, including cereals containing gluten, see ingredients in bold.
Contains 290g.
Storage
Once opened keep refrigerated and use within 4 weeks.
For best before end see lid.
Nutritional Information
Energy | 973kJ/229kcal |
Protein | 0.8g |
Carbohydrate | 55.1g |
of which sugars | 53.5g |
Fat | 0.5g |
of which saturates | 0.2g |
Fibre | 0.9g |
Salt | 0.5g |