Tasty Bite Sized Chicken Meatballs in a Swedish Style Gravy
The rich Swedish-style gravy, which blankets our high-standard meatballs, adds a burst of authentic Scandinavian taste to every bite. 380g.
Ingredients
Water
Chicken (15%)
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)
Chicken Fat
Double Cream (Milk)
Whey Powder (Milk)
Modified Maize Starch
Onion Purée
Salt
Flavouring
Rapeseed Oil
Potato Starch
Emulsifier (Sucrose Esters of Fatty Acids)
Maize Starch
Spices
Caramelised Sugar
Yeast Extract
For allergens, including Cereals containing Gluten, see ingredients in bold.
Nutrition
| (as sold) per 100g | (as sold) per 1/2 can (190g) | |
|---|---|---|
| Energy | 421kJ / 101kcal | 800kJ / 192kcal |
| Fat | 6.3g | 12.0g |
| of which saturates | 1.9g | 3.6g |
| Carbohydrate | 7.4g | 14.1g |
| of which sugars | 1.4g | 2.7g |
| Fibre | 0.8g | 1.5g |
| Protein | 3.3g | 6.3g |
| Salt | 0.57g | 1.08g |
Storage
Keep these meatballs somewhere cool and dry. If you open it and change your mind (why!?), don't sweat it: Just pop it in a food container and into the fridge (<5°C) and make sure you eat it within 48 hours.
