"This warming chilli jelly enlivens chicken, steaks and sausages. Also delicious with grilled fish or prawns."
- Audrey Baxter
Ingredients
Sugar,
Water,
Tabasco Mild Green Pepper Sauce (10%) (Distilled Vinegar, Jalapeno Pepper, Water, Salt, Cornflour, Stabiliser (Xanthan Gum), Preservative (Ascorbic Acid)),
White Wine Vinegar,
Spirit Vinegar,
Concentrated Apple Juice,
Lemon Juice,
Gelling Agent (pectin),
Acid (Citric Acid),
Colour (Copper Complexes of Chlorophyllin and Mixed Carotenes).
For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Store in a cool, dry place. Once opened, refrigerate and use within 4 weeks.
Nutritional Information (per 100g)
| Energy | 1109kJ/216kcal |
| Protein | 0.2g |
| Carbohydrate | 65.0g |
| of which sugars | 65.0g |
| Fat | 0.0g |
| of which saturates | 0.0g |
| Fibre | 0.1g |
| Salt | 0.8g |
