Fray Bentos Meaty Puds Steak & kidney 400g
Beef and pork kidney in gravy with suet pastry
Ingredients
Water
Wheat Flour (Wheat Flour, Wheat Gluten, Calcium Carbonate, Iron, Niacin, Thiamin)
Beef (10%)
Beef Fat
Pork Kidney (9%)
Modified Maize Starch
Salt
Acidity Regulators (Malic Acid, Fumaric Acid)
Onion Powder
Barley Malt Extract
Tomato Paste
Raising Agent (Sodium Bicarbonate)
Yeast Extract
Flavouring
White Pepper
Beef Extract
Chicory Extract
Stabiliser (Xanthan Gum)
Sugar
Colour (Plain Caramel)
Tomato Powder
Garlic Powder
Nutrition
per 100g | |
---|---|
Energy | 897 kJ / |
214 kcal | |
Fat | 11.0g |
of which saturates | 5.1g |
Carbohydrate | 22.7g |
of which sugars | 0.5g |
Fibre | 0.8g |
Protein | 6.6g |
Salt | 1.22g |
Calculated Nutrition
per 100g | |||
---|---|---|---|
Energy (kJ) | 897 | ||
Energy (kcal) | 214 | ||
Fat (g) | 11 | ||
of which saturates (g) | 5.1 | ||
Carbohydrate (g) | 22.7 | ||
of which sugars (g) | 0.5 | ||
Fibre (g) | 0.8 | ||
Protein (g) | 6.6 | ||
Salt (g) | 1.22 |