"This Tuscan Style Bean, Bacon and Pecorino soup is a taste of the Mediterranean, it combines double smoked bacon with a medley of borlotti, cannellini & pinto beans. The distinctive, sharp and salty flavour of the Pecorino cheese adds another dimension to this hearty recipe".
- 3 of your 5 a day
- Low Fat - only 244 calories
- Gluten Free
- No artificial colours or flavours
Special Dietary Information:
Gluten Free.
Ingredients
Water, Mixed Beans (24%) (Cannellini Beans, Pinto Beans, Borlotti Beans), Tomatoes (16%), Onions, Tomato Paste (4%), Courgette, Red Pepper, Smoked Bacon (2%) (Pork, Salt, Preservative (Sodium Nitrite), Antioxidant (Sodium Ascorbate)), Green Peppers, Cornflour, Pecorino Cheese (Sheep's Milk) (1%), Yeast Extract, Garlic Purée, Salt, Rosemary, Thyme, Sugar, Black Pepper, Onion Powder, Acid (Citric Acid), Potato Starch, Lovage Extract, Nutmeg, White Pepper, Turmeric.
For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Store in a cool, dry place. Once opened empty contents into a suitable food container and refrigerate below 5 degrees Celsius, Consume within 2 days.
Nutritional Information (per 100g)
| Energy | 255kJ/61kcal |
| Fat | 1.0g |
| of which saturates | 0.5g |
| Carbohydrate | 7.3g |
| of which sugars | 3.1g |
| Fibre | 2.5g |
| Protein | 3.4g |
| Salt | 0.58g |
