Audrey Baxter Blackcurrant Curd 230g
This variation on the classic lemon curd is sweet, tangy and rich. Velvety in texture it makes the perfect spread, dollop on eggy bread or rice pudding or try it through a spongecake or stirred into yogurt
For allergens, including cereals containing gluten, see ingredients in bold.
Once opened keep refrigerated and use within 4 weeks. For best before end see lid.
Nutritional Information (per 100g)