"This exceptional orange marmalade recipe was created in 1928 and known as Castle Marmalade. This tangy marmalade, made with thin cut zest from Seville oranges, is delicious spread thickly on hot toasted crumpets".
Audrey Baxter
Special Dietary Information:
Suitable for Vegetarians
Ingredients
Sugar
Oranges
Water
Orange Juice Concentrate
Gelling Agent (Pectins)
Acid (Citric Acid)
Acidity Regulator (Sodium Citrates)
Orange Oil.
Prepared with 25g of fruit per 100g. Total sugar content 65g per 100g.
For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Once opened keep refrigerated and use within 4 weeks. For best before end see lid.
Nutritional Information (per 100g)
| Energy | 1090kJ/257kcal |
| Fat | 0.1g |
| of which saturates | <0.1g |
| Carbohydrate |
63.4g |
| of which sugars | 62.5g |
| Fibre |
0.7g |
| Protein | 0.3g |
| Salt | 0.04g |
