"It's the twist of lemon in our lovely tangy Seafood Sauce recipe that makes it such a perfect accompaniment to any seafood dish".
Audrey Baxter
Special Dietary Information:
Suitable for Vegetarians.
Ingredients
Sunflower Oil (52%)
Water
Tomato Paste (9%)
Spirit Vinegar
Sugar
Egg Yolk (2%)
Worcester Sauce (Water, Spirit Vinegar, Barley Malt Vinegar, Sugar, Molasses, Salt, Onion Powder, Garlic Powder, Tamarind Extract, Ginger Powder, Chilli Powder)
Lemon Concentrate
Salt
Modified Maize Starch
Mustard Flour
English Mustard (Water, Mustard Flour, Salt, Sugar, Wheat Flour, Turmeric)
Tabasco Sauce (Spirit Vinegar, Red Pepper, Salt)
Preservative (Potassium Sorbate)
Stabiliser (Xanthan Gum)
For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Once opened keep refrigerated and use within 4 weeks. For best before end see lid.
Nutritional Information (per 100g)
| Energy | 2171kJ/529kcal |
| Protein | 1.4g |
| Carbohydrate | 8.5g |
| of which sugars | 7.4g |
| Fat | 54.0g |
| of which saturates | 6.7g |
| Fibre | 0.7g |
| Sodium | 0.5g |
| Approx Salt | 1.23g |
